

Forest Byron Bay
Best Known For
Grass-fed rib eye on the bone, with chimichurri sauce, confit garlic, roasted lemon and jus.
About Forest Byron Bay
Set next to a lush rainforest oasis, Forest Byron Bay on Broken Head Road celebrates sustainability, working hand-in-hand with local farmers, growers and artisans. Set within Crystalbrook Byron resort, this contemporary restaurant is social, approachable and distinctly Australian, embracing the region’s abundance of stunning ingredients. From breakfast to dinner or just drinks, Forest is the ideal place to feed your soul either alfresco with a cocktail in hand; or indoors where a tropical vibe of polished wood, potted greenery and a vibrant wall mural set the scene for leisurely dining. Graze on plates like pork belly, spiced coconut caramel, fried garlic, chilli vinegar and coriander; before larger offerings of pappardelle, with braised beef ragu, tomato, basil, olive oil and pecorino.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Chef: Jordan Staniford
Opening Hours
Groups & Functions
Wakes
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Canapes
- Cocktails
- Finger Food
- Set Menu
Member Reviews (2)

