Best Known For
Grass-fed Scotch fillet, broccoli, mashed potato and jus gras.
Drink, dine and hear the stories of the people behind the produce at Edwin Wine Bar and Cellar on City Road at Southbank. With a simple philosophy of celebrating and supporting local people and produce, this fun and funky wine bar offers an escape from the chaos of the city with a warm welcome extending into the timeless and elegant cellar room – the ideal space for intimate dinners and corporate events. Sip on an Edwin's Aviation gin cocktail and slurp up oysters with kimchi and furikake, or hiramasa kingfish with ajo blanco and charred grapes; before larger plates of grass-fed Scotch fillet, broccoli, house mash and jus gras, or Pacific blue eye cod, red pepper, pine nut and artichoke. Indulge your sweet tooth with a divine dessert of mille feuille, passionfruit and Jerusalem artichoke.
320 City Road, Southbank 3006 VIC - See Map
Not your average éclair! Try these delicious chicken liver parfait eclairs with hazelnuts, cornichons and a Port wine glaze at your next dinner party and watch them disappear in front of your eyes.
Whether it is a well-loved watering hole around the corner or a cosy wine bar where a lively buzz of conversation fills the air and your glass is always half-full, here are five of our favourite venue...
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 50 Chef: Ritesh Patel
The conference and event space features floor to ceiling windows, offering panoramic city views and an abundance of natural light. Intimate, private rooms complete with premium furnishings and integrated AV capabilities provide exclusive space perfect for small conferences, meetings, training workshops, events or functions. Tailored catering options are available with a separate breakout space offered.
- Up to 50 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Finger Food
- Set Menu