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Best Known For

Slow-cooked lamb shoulder, heirloom Dutch carrots, creamy mashed potato, buttered beans and red wine jus.

About Brougham Arms Hotel

Experience the taste of nature at Bendigo’s locally-loved Brougham Arms Hotel restaurant on Williamson Street. Just a short walk from the CBD and train station, this trendy dining destination dishes up some of the best pub meals in town as diners chill out in surrounds of stacked stone, recycled timber and copper pendents. Start your culinary adventure with duck spring rolls and Davidson plum sauce, before slicing your knife into perfectly cooked grain-fed eye fillet, slow-roasted Japanese pumpkin, goats’ cheese emulsion, smoked bacon chard butter, pancetta and Bordelaise sauce. Perhaps Mediterranean chicken breast hits the mark, stuffed with camembert, capsicum, spinach, raisin, artichoke, semi-dried tomato and corn, while pasta lovers opt for linguine carbonara in garlic cream sauce.

Brougham Arms Hotel Menus/Downloads

Location & Map

150 Williamson Street, Bendigo 3550 VIC - See Map

Opening Hours

Mon  11:00:AM - 11:00:PM
Tue  11:00:AM - 11:00:PM
Wed  11:00:AM - 11:00:PM
Thu  11:00:AM - 11:00:PM
Fri  11:00:AM - 12:00:AM
Sat  11:00:AM - 12:00:AM
Sun  11:00:AM - 11:00:PM

Leave a Review

Member Reviews (1)

MACUMBERSCOTT@HOTMAIL.COM

Beautiful meals and service
Had a sashimi tuna which was the best fish dish I have ever had, the lamb shoulder and scotch fillet steak was also spot on delicious. Service was very good, very busy venue, but all good things come to those who wait, the food and service perfect. Good wines and coffees to finish. Very good restaurant