Bombora on the River
94 Barrage Road, Goolwa SA
Best Known For
eggs benedict (beach benedict with salmon and seaweed), super bowl (tomotoe, scallops, and fenell) , rack of lamb burgers,
Restaurant & Catering Association Member
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Joel
Opening Hours
Mon 8:30 AM - 4:00 PM
Tue Closed
Wed Closed
Thu 8:30 AM - 4:00 PM
Fri 8:30 AM - 4:00 PM
Sat 8:30 AM - 4:00 PM
Sun 8:30 AM - 4:00 PM
Summer 7 days breakfast/lunch & dinner Sat nite - Winter - 5 days closed Tues/Wed breakfast/lunch
