Best Known For
Stanbroke Wagyu marble score 5+, roast potatoes, rosemary, garlic and mushroom sauce.
Expect world-class steak cuts showcasing the very best local produce at Black Hide Steakhouse on Caxton Street in Brisbane. This restaurant exudes an intimate and relaxed dining experience in surrounds of dark wood, white-clothed tables and softly glowing pendents, ensuring a memorable culinary journey for all. Embark on your adventure with sand crab arancini, roast tomato and soft herbs, or oysters Kilpatrick, bacon, Worcestershire sauce and tomato; before unleashing the inner carnivore with Wagyu and Stanbroke Beef steaks that melt in the mouth, alongside hand-cut chips and beer-battered onion rings. Perhaps opt for a Wagyu eye fillet, cooked just the way you like, roast potatoes and grilled zucchini; finishing with a divine dessert of flourless chocolate cake, crème fraiche and berries.
33 Caxton Street, Petrie Terrace 4502 QLD - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 72 Chef: Lukas McEwan