Black Hide Steak & Seafood Caxton Street
Best Known For
Rib on the bone, with Wagyu fat roasted potatoes, rosemary, garlic and red wine jus.
About Black Hide Steak & Seafood Caxton Street
Black Hide Steak & Seafood on Caxton Street is a culinary gem in Petrie Terrace, Brisbane, renowned for its expertly crafted steak and seafood dishes. This inviting restaurant exudes a warm, contemporary atmosphere, making it the perfect spot for casual dining or special occasions. Patrons can indulge in their signature Rib on the Bone, complemented by Wagyu fat roasted potatoes, rosemary, garlic, and red wine jus, showcasing the establishment's commitment to quality. What sets Black Hide apart is its focus on premium ingredients and exceptional service, ensuring each visit is memorable. With its central location and an enticing menu, it's a must-visit for meat lovers and food enthusiasts alike.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Seats: 100 Chef: Tramot Saeteng
Opening Hours
Best steak ive ever had
Expensive, but so worth it. Went for our 5 year anniversary and could't have picked a better place. Waiters all very very knowledable about the menu which was a breath of fresh air. not somewhere i would visit weekly, however most definitely will return, and would reccomend to anyone that asks.
My Favourite steakhouse ... Visit weekly. Great food and atmosphere but even better service.