Billy & Lucy Botanic

Best Known For

Moroccan stewed eggplant and zucchini, creamy polenta, coriander salsa and coconut yoghurt.

Billy & Lucy Botanic, located in the vibrant suburb of Fitzroy, Melbourne, offers a unique dining experience that will delight vegan enthusiasts and curious foodies alike. The restaurant’s inviting setting features lush greenery and charming decor, creating a relaxed atmosphere that encourages leisurely meals. Their signature dish, Moroccan stewed eggplant and zucchini served with creamy polenta, coriander salsa, and coconut yoghurt, showcases a commitment to inventive plant-based cuisine. What sets Billy & Lucy apart is their dedication to using locally sourced ingredients, ensuring every dish bursts with fresh flavours. For those seeking a memorable meal in a friendly environment, this gem in Fitzroy is a must-visit.