
Chicano Taqueria & Bar
Best Known For
Six-course Chef-curated tasting menu.
About Chicano Taqueria & Bar
From humble beginnings as a pop-up, Chicano Taqueria is now a permanent fixture on Brunswick Street bringing a slice of Mexico to Fitzroy. The dining room features an open kitchen and Chef’s table so you can see where the tortillas are made, along with a moody vibe of bright blue painted brick walls, a mosaic-tiled bar, polished wood and vibrant artwork, setting the scene for tacos and tequila with amigos. Pair a Smoky Paloma mezcal cocktail with grilled honey and chipotle chicken tacos, with guacamole, pico de gallo, housemade crema and chicken crackling; or barbacoa beef empanadas with chipotle-braised beans. Perhaps say gracias to carne asada quesadillas with beans, cilantro and lime rice, Oaxaca cheese and crema, washed down with an ice-cold cerveza.
Chicano Taqueria & Bar Menus/Downloads
Specials & Events
More From Chicano Taqueria & Bar
RECIPES
Cucumberita Cocktail - Recipe by Chicano Taqueria & Bar
This cocktail is a masterclass in Summer sipping with freshly pressed cucumber juice and zesty lime combining with the subtle heat of habanero-infused agave, balanced by the smooth depth of Tromba Reposado tequila.
ARTICLES
Savour the Endless Flavours: A Journey through Bottomless Eats
Explore the ultimate guide to bottomless eats across stylish venues in Australia, featuring vibrant dishes and endless drinks. Join us on this delectable journey!...
ARTICLES
Where to Eat Tacos Any Day of the Week (and Done Right)
Craving the perfect taco? From slow-cooked carnitas to Baja fish and birria brisket, here are five top Mexican restaurants in Australia where tacos take centre stage....
ARTICLES
Cocktail of the Week from Chicano Taqueria & Bar – the Cucumberita!
Mixologist, Tegan Sorenson recommends trying the Cucumberita cocktail next time you are looking for a masterclass in Summer sipping. What’s not to like about freshly pressed cucumber juice and zest li...
ARTICLES
Taco Chance on Me! 5 Joints for Tacos and Tequila
Grab a cerveza, tear open a bag of corn chips and kick back as we celebrate all things Mexican this week. These days Mexican cuisine is some of the most popular in the world – from tacos to nachos and...
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Apple Pay
Seats: 40 Chef: Kingsley Heron
Opening Hours
Groups & Functions
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Canapes
















