Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Adam Bartley
Opening Hours
Mon 11:00 AM - 3:30 PM
Tue 11:00 AM - 3:30 PM
Wed 11:00 AM - 3:30 PM
Thu 11:00 AM - 3:30 PM
Thu 5:30 PM - 8:30 PM
Fri 11:00 AM - 3:30 PM
Fri 5:30 PM - 8:30 PM
Sat 11:00 AM - 3:30 PM
Sat 5:30 PM - 8:30 PM
Sun 11:00 AM - 3:30 PM
Sun 5:30 PM - 8:30 PM
LUNCH Daily 11am to 4pm. THURS to MON 6pm to late.
