AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

Slow-cooked pork belly, white bean cassoulet, truffle and Parmesan crumb.

About Bartholomew's

Bartholomew’s restaurant and bar on King Street in the heart of Newcastle is all about sharing and socialising with food to match this ethos. Housed in the historic old Methodist Mission building, expect spectacular chandeliers, high ceilings and tiered theatre-style balconies; this dining destination is a feast for the eyes with luxe velvet touches adding a dash of extravagance to a space that’s perfect for unwinding with friends and family. From a menu featuring lunch specials, bar snacks, hearty mains and tasty share plates, start with Hokkaido scallops, spiced butternut and almond purée, apple, prosciutto and mint gremolata. For a main to remember, delve into the likes of Moroccan-spiced lamb shoulder, roast potatoes, couscous, roasted vegetable salad, flatbread, yoghurt and pistachio.

Bartholomew's Menus/Downloads

Location & Map

145 King Street, Newcastle City 2300 NSW - See Map

Opening Hours

Mon  Closed
Tue  Closed
Wed  12:30:PM - 12:00:AM
Thu  12:30:PM - 12:00:AM
Fri  12:30:PM - 12:00:AM
Sat  12:30:PM - 12:00:AM
Sun  12:30:PM - 10:00:PM

Groups & Functions

Located on King St, Bartholomew's sits within the spectacular old Methodist Mission building. This grand old dame, originally built in 1903, has been home to a variety of businesses over the years including a theatre, fine diner, beer hall and now a sophisticated 1920’s inspired Whisky, Cocktail and Craft Beer destination. There isn’t anything else like it in Newcastle. From the spectacular chandeliers, tiered theatre style balcony to the moody interiors and luxe velvet touches. Book today.

  • Up to 450 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Conference
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Hens & Bucks Night
  • Product Launch
  • Wedding
  • Canapes
  • Cocktails
  • Degustation
  • Finger Food
  • Set Menu

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