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12 Chef Hat Award

Altitude Restaurant

$$$$$
Opens at 12:00 PM
Modern Australian

Shangri-La Hotel Sydney, 176 Cumberland St, The Rocks NSW

3 Reviews

Best Known For

Summer menu: 5 course chefs selection, Fresh local and sustainable menu

About Altitude Restaurant

Altitude Restaurant, located in the historic precinct of The Rocks, offers diners a remarkable experience with breathtaking views of Sydney’s skyline and harbour. This modern Australian establishment is renowned for its fresh, local, and sustainable cuisine, with a signature summer menu featuring a delightful five-course chef's selection that showcases the best of seasonal produce. The elegant setting, adorned with contemporary decor, creates an inviting atmosphere, making it perfect for both casual meals and special occasions. What sets Altitude apart is its commitment to quality ingredients and artistry in presentation, allowing guests to relish a memorable culinary journey above the vibrant streets of Sydney.

Location & Map

Shangri-La Hotel Sydney, 176 Cumberland St, The Rocks 2000 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos, JCB, UnionPay, Apple Pay

Seats: 120   Chef: Michele Menegazzi  

Opening Hours

Mon  12:00 PM - 2:00 PM
Mon  5:30 PM - 10:00 PM
Tue  12:00 PM - 2:00 PM
Tue  5:30 PM - 10:00 PM
Wed  12:00 PM - 2:00 PM
Wed  5:30 PM - 10:00 PM
Thu  12:00 PM - 2:00 PM
Thu  5:30 PM - 10:00 PM
Fri  12:00 PM - 2:00 PM
Fri  5:30 PM - 10:00 PM
Sat  12:00 PM - 2:00 PM
Sat  5:30 PM - 10:00 PM
Sun  12:00 PM - 2:00 PM
Sun  5:30 PM - 10:00 PM

Groups & Functions

  • Up to 250 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Product Launch
  • Wedding
  • Banquets
  • Canapes
  • Cocktails
  • Finger Food
  • Set Menu

Leave a Review

Member Reviews (3)

Michaelk47

Excellent service
We dined last night and had excellent service from Michelle

kona

danewarren

This is my favourite sydney restaurant.

Great view, great sommelier and intelligent food.

You really haven't experienced fine dining until you have dined here.

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