Best Known For
Western Australian Grilled Octopus, Forbidden Apple.
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 100 Chef: Exec. Chef Apoorva Kunte
Opening Hours
Mon 6:30:AM - 10:30:AM
Tue 6:30:AM - 10:30:AM
Wed 6:30:AM - 10:30:AM
Wed 5:00:PM - 10:00:PM
Thu 6:30:AM - 10:30:AM
Thu 5:00:PM - 10:00:PM
Fri 6:30:AM - 10:30:AM
Fri 5:00:PM - 10:00:PM
Sat 7:00:AM - 11:00:AM
Sat 5:00:PM - 10:00:PM
Sun 7:00:AM - 11:00:AM
Groups & Functions
- Birthday Party
- Dinner Party
The best restaurant I've ever eaten at. Well worth the money you spend. Everything is fresh and served hot. Waiters can't do enough for you. Impeccable service and food.