Al Dente Enoteca
Best Known For
Duck Breast, local chardonnay, handmade pasta
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 70 Chef: Andrea Vignali and Davide Bonadiman Sommelier: Michelle Badek & Davide Bonadiman
Opening Hours
Mon Closed
Tue 5:00 PM - 11:00 PM
Tue 5:00 PM - 11:00 PM
Wed 5:00 PM - 11:00 PM
Wed 5:30 PM - 11:00 PM
Thu 12:00 PM - 5:00 PM
Thu 5:00 PM - 11:00 PM
Thu 5:30 PM - 11:00 PM
Fri 12:00 PM - 3:00 PM
Fri 12:00 PM - 3:00 PM
Fri 5:00 PM - 11:00 PM
Fri 5:30 PM - 11:00 PM
Sat 12:00 PM - 11:00 PM
Sat 5:30 PM - 11:00 PM
Sun Closed
