Al Barakeh Charcoal Chicken

Al Barakeh Charcoal Chicken in Liverpool, Sydney, offers a delightful taste of Mediterranean cuisine that sets it apart from the usual dining spots. Known for its succulent charcoal-cooked chicken, the restaurant prides itself on using traditional cooking methods that infuse rich flavours into every dish. The inviting setting is enhanced by a warm ambiance, perfect for family gatherings or casual outings with friends. With an array of delightful sides and fresh salads, patrons can enjoy a complete meal that tantalises the senses. Al Barakeh’s commitment to quality ingredients and authentic recipes ensures a unique dining experience that keeps customers coming back for more.