Best Known For

Aylesbury duck breast, confit drumsticks, spiced croquette, pate and croutons to share.

About Abacus Bar & Kitchen

Head along Chapel Street in Melbourne‚Äôs sought-after suburb of South Yarra to discover locally loved gem, Abacus Bar & Kitchen. A contemporary interior is highlighted by an industrial tone of high ceilings, a monotone palette, light installations and a life-sized garden scape, making for a relaxed and modern space welcoming patrons to catch up over an inventive cocktail and share in quality fare. Creating a menu influenced by a farm to fork philosophy, Abacus serves seasonal produce plated with flair, seen in offerings like line caught snapper wing, with smoked paprika and fried capers. For the main affair, perhaps opt for whole lamb shoulder with Victorian walnut, spinach, sumac, asparagus and feta to share; finished decadently with chocolate cherry torte, meringue and crème fraiche.

Specials & Events

Location & Map

383 Chapel Street, South Yarra 3141 VIC - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos, Apple Pay

Seats: 130   Chef: Chris Connolly


Opening Hours

Mon  7:00:AM - 4:00:PM
Tue  7:00:AM - 4:00:PM
Wed  7:00:AM - 11:00:PM
Thu  7:00:AM - 11:00:PM
Fri  7:00:AM - 11:00:PM
Sat  8:00:AM - 11:00:PM
Sun  8:00:AM - 11:00:PM

Groups & Functions

  • Up to 150 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Hens & Bucks Night
  • Product Launch
  • Wedding
  • Banquets
  • Canapes
  • Cocktails
  • Degustation
  • Finger Food
  • Set Menu

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