The Redbird Cocktail - Recipe by Rebecca Lines

Name: The Redbird Cocktail - Recipe by Rebecca Lines
Ingredients: 15mL Aperol; 15mL Campari; 15mL Peddler Gin Co Salted Plum Gin; 15mL Don Julio Blanco; 15ml osmanthus syrup; 45mL bitter lemon soda

Serves: 1

Ingredients

15mL Aperol
15mL Campari
15mL Peddler Gin Co Salted Plum Gin
15mL Don Julio Blanco
15ml osmanthus syrup
45mL bitter lemon soda

Method

Build all ingredients in a highball, stir over ice.

Garnish with a slice of ruby grapefruit and star anise.

Recipe provided by Redbird Chinese

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