Stem Zero Faux Margarita- Recipe by Clovendoe Distilling Co
A simple non-alcoholic twist on a Margarita.
AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards
Sapphire Zen - Recipe by Daniel Nguyen
Ingredients
50mL Bombay Sapphire Gin
25mL Bok Blue Curacao
25mL St Germain elderflower liqueur
25mL lemon juice
1 egg white
Method
Add all ingredients into a cocktail shaker. Add ice and shake vigorously until well chilled.
Strain the mixture into a chilled short glass.
Garnish with shaven orange peel and edible flowers.
Recipe provided by Wakuda
