Gnocchi with Asparagus
A traditional comfort food, gnocchi, brightened with fresh asparagus and a hint of hazelnut and sage...
235mL fresh grapefruit juice - pulp included
12 medium strawberries
In a blender, combine juiced grapefruit and strawberries and process until pureed.
Add vodka and blend well.
Pour into popsicle mold - sticks included- and freeze for at least six hours.