Bloody Mary
Ingredients
60mL vodka
90mL Tomoto Juice
15mL Lemon Juice
Black pepper and salt
3 dashes Worcestershire sauce
2 drops tabasco sauce
Garnish:
Lemon Wedge, Celery
Glassware:
Highball Glass
Method
Shake all the ingredients in a shaker with ice and strain into a highball glass over crushed ice.
Garnish with the lemon wedge.
Photo Credits: Jonathan Gayman
