
Cliffhanger
This recipe just begs for your hot chocolate to be turned up a notch.
3 cups milk
150g chopped chocolate
45mL Original Baileys Irish Cream liqueur
Whipped cream (if desired)
Heat milk in a small saucepan and slowly stir in chopped chocolate.
Combine with Original Baileys Irish Cream and garnish with chocolate and whipped cream if desired.
Credits: Polka Dot Bride
Photo Credits: Polka Dot Bride
This recipe just begs for your hot chocolate to be turned up a notch.
The best of summer in a delightful sip.