ARIA Catering is delivered by the kitchen and event production teams behind ARIA and its sister company, Opera Point Events, which has managed the function spaces at the Sydney Opera House for over five years. Offering spectacular, conceptual and unique catering for events and private functions in and around Sydney, ARIA Catering prides themselves on producing successful and memorable events in your home, office or exclusive offsite location. With celebrated chef, Matt Moran, and Maître D’ and co-owner, Peter Sullivan at the helm, ARIA Catering promises to provide an exceptional dining experience like no other with the freshest produce incorporated into their menus being executed with seamless, friendly and efficient service by a team of Sydney’s finest wait staff.
1 Macquarie St, East Circular Quay, Sydney CBD 2000 NSW - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex