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About A Chef's Pocket

For those seeking an exotic taste, fresh flavours and visually stunning food, look no further than A Chef’s Pocket based in the Byron Bay region of the Northern Rivers, NSW. A Chef’s Pocket was originally sponsored by the Peruvian Government to educate Australians on the cuisine of their homeland, eventually making the transition into event catering and pop up food markets. Book a home cooking lesson or perhaps order an antipasto platter for your next happy hour picnic, whilst those after the perfect function caterers can opt for a number of menu options like the Deluxe Menu with canapes, mains, sides and desserts specifically designed to your preferred tastes. Find dishes like the classic Peruvian ceviche, flavoured with lemon, lime and a coriander based dressing using tuna.

Location & Map

In and around, Byron Bay 2481 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay

Opening Hours

Find us every Sunday @ The Ballina Farmers Market 7am to 11am.

Groups & Functions

Menu on Consultation

  • Birthday Party
  • Charity Event
  • Christmas Party
  • Corporate Function
  • Engagement Party
  • Product Launch
  • Wedding
  • Canapes
  • Finger Food
  • Set Menu

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