Buon Ricordo
Best Known For
Fettuccine Al Tartufovo with cream and parmesan, topped with a fried truffle egg. Tossed at the table; Sanpietro Con Carciofi John Dory fillets with pureed artichoke and crispy artichoke.
About Buon Ricordo
Sitting contentedly on the corner of one of Paddington’s Lane’s is Buon Ricordo. The tall and grand looking exterior is the ideal introduction to the dining room, which is elaborate and detailed, yet still homely and comforting. Diners can expect the unexpected at Buon Ricordo, as the menu is heard of but not really seen, so relax and enjoy the culinary journey that is limitless. One of the signature dishes could be Fettuccine Al Tartufovo with cream & parmesan, topped with a fried truffle egg or Tossed at the table; Sanpietro Con Carciofi John Dory fillets with pureed artichoke and crispy artichoke.
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 100 Chef: David and Rosalba Wright Sommelier: Nick Caroturo
Opening Hours
Groups & Functions
- Up to 100 Guests
- Birthday Party
- Dinner Party
Love love love this place, always a must visit when in Sydney
Best Italian in sydney
Thought I was back in Italy when I went here! Outstanding service, and the pasta with the truffle egg is stuff dreams are made of!! Cant wait to go back, they just dont make restaurants like this anymore!!
We love Buon Ricardo Aramando Gemma and the team are an institution in Sydney. Have enjoyed Armando since his days at Pulcinella some 30 years ago. Best Italian in OZ.