Bunbury Restaurants With Vegan Options
Chinese New YearSpecialsEnjoy the taste of Asia with our light and fresh specials, featuring favourite ingredients such as salmon, poached eggs and pork belly. All served with a Chinese twist and with the quality you expe...
Wednesday Steak DaySteak from $11Build steak day your way, start with a 250g grass-fed rump for $11, upgrade to scotch fillet for $7 or choose pork ribeye for $15. Add sides for $5.50ea or garlic prawns for $8
