SA Tapas Restaurants
"Readers' Choice 2019 - Tapas"
With the introduction of Prohibition in the 1920s, a shadowy, underground industry was born with gin the liquor of choice produced by clandestine bootleggers – 100 years on, their spirit lives on a...
The philosophy is simple; share a number of
small dishes, explore food and wine combinations. Best enjoyed with friends. Signature dishes may include Salt & Pepper Soft Shell Baby Mudcrabs with c...
