Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 50 Chef: Nathan Hollowell
Opening Hours
Mon 6:30 AM - 2:00 PM
Tue 6:30 AM - 2:00 PM
Wed 6:30 AM - 2:00 PM
Thu 6:30 AM - 2:00 PM
Fri 6:30 AM - 2:00 PM
Sat 6:30 AM - 2:00 PM
Sun 7:00 AM - 2:00 PM
7am to 4pm 7 days Thurs Saturday 7am to 10pm
