Whisky Boy

Best Known For

CHURRASCO PLATTER - Brazilian BBQ pork belly, chicken wings, wild boar salami, jamon flat bread. KING FISH with herbed smashed potatoes, heirloom tomatoes, green olives, asparagus with dill and chive oil.

Whisky Boy, located in the picturesque suburb of Noosaville on the Sunshine Coast, offers a unique dining experience that merges a contemporary atmosphere with a passion for modern Australian cuisine. The restaurant's inviting setting features rustic décor and a warm ambiance, making it ideal for both casual meals and special occasions. Their signature Churrasco Platter showcases an enticing selection of Brazilian BBQ pork belly, chicken wings, and wild boar salami, perfect for sharing. Additionally, the exquisite King Fish dish pairs beautifully with herbed smashed potatoes and vibrant heirloom tomatoes. Whisky Boy stands out for its creative menu and commitment to quality, all set against the stunning backdrop of Noosaville’s charm.