Best Known For
CHURRASCO PLATTER - Brazilian BBQ pork belly, chicken wings, wild boar salami, jamon flat bread. KING FISH with herbed smashed potatoes, heirloom tomatoes, green olives, asparagus with dill and chive oil.
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 62 Chef: Geoffroy Mark
Opening Hours
Mon 3:30:PM - 10:00:PM
Tue 3:30:PM - 10:00:PM
Wed 11:30:AM - 10:00:PM
Thu 11:30:AM - 10:00:PM
Fri 11:30:AM - 12:00:AM
Sat 11:30:AM - 12:00:AM
Sun 11:30:AM - 10:00:PM
