Wawawa Izakaya

Best Known For

Wagyu beef tataki, thinly sliced and served with garlic soy dipping sauce.

For the vibrant fresh flavours of Japanese cuisine, discerning Cairns diners head to Wawawa Izakaya on Lake Street. From the colourful wall murals of a Japanese woman and Mount Fuji to bright neon signage, this restaurant sets a trendy vibe for delving into sushi, sashimi and bento delights, while chilling out with a Sapporo beer in hand. Kickstart your culinary adventure with imported Hokkaido scallops, blazed and served with OMG secret sauce; before devouring a plate of Seattle salmon sushi rolls, cream cheese, avocado and daikon, topped with flying fish roe. Those with heartier tastes may opt for tender Wagyu beef and vegetables, mixed through egg noodles and garlic oyster sauce, garnished with red ginger, shallots and nori; or grilled chicken fillets in housemade teriyaki sauce.