Best Known For
Traditional pappardelle al ragu, with handmade pasta and slow-cooked lamb shoulder ragu.
Aiming to deliver the authenticity of Neapolitan pizza to Sydney’s northern suburbs is Verace Pizzeria, a widely popular Italian restaurant in Macquarie Park. Crowds gather as a huge wood-fired oven releases a stream of mouth-watering aromas, filling a semi-alfresco dining space with oozing temptation, as guests of all ages mingle in a lively dining ambience at tiered tables, specially designed for sharing antipasto and long pizzas. A large variety of wood-fired pizzas are created using Italian ingredients like San Marzano tomatoes, olives, Grana Padano and buffalo mozzarella, by a team of award-winning Chefs. Snack on starters like fried school prawns, served with aioli and rocket, before devouring 12-hour duck ragu, with housemade macherotti pasta, in a garlic, thyme and red wine sauce.
7 Khartoum Road, Macquarie Park 2113 NSW - See Map
- Spooning Australia Blog Review
- World Pizza Championship Winner 2017
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