Up the Garden Path Restaurant & Bar

Best Known For

Oven-grilled rib fillet, crispy fried chats, garden salad, mushroom and tarragon sauce.

Those lucky enough to find themselves on picturesque Magnetic Island, make memories by visiting Amaroo on Mandalay resort to indulge in a meal at the resident restaurant and bar Up the Garden Path. Surrounded by 52 square kilometres of National Park, the restaurant has been styled with a coastal interior of slate tile floors, washes of blue, seascape murals and heavy-set dark timber furniture; or perhaps enjoy a cooling breeze from one of the relaxed, family-friendly alfresco areas. A Mod Oz menu has been created to showcase local produce, offering starters like bruschetta, with tomato, red onion and feta, on toasted sourdough and balsamic glaze; before sticky BBQ pork ribs, sweet potato chips, slaw and BBQ sauce, or oven-baked coral trout, lemon garlic butter, chats and garden salad.