Best Known For
Parmigiana
About Tydvil Hotel & Bistro
In the heart of Broken Hill, the Tydvil Hotel & Bistro stands as a welcoming beacon of culinary delight. This charming establishment offers a unique bistro experience, showcasing the rich flavours of Outback NSW. Guests are drawn in by the inviting atmosphere, marked by rustic decor and friendly service. The menu features a standout signature dish: the mouth-watering Parmigiana, prepared with care and using fresh local ingredients. Beyond just a meal, Tydvil fosters a sense of community, making it a perfect spot for both locals and visitors. With its blend of hearty cuisine and a welcoming ambience, this hotel bistro promises an unforgettable dining experience in the Outback.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 150 Chef: Corey Hanna






