The Old Salt Bush
Best Known For
Saltbush dusted lamb rump and honey Shiraz with sides of roasted cauliflower and triple-cooked chips.
About The Old Salt Bush
Serving exceptional cuisine within a beautiful, intimate setting, Broken Hill locals and visitors alike head to The Old Salt Bush on Oxide Street for a meal to remember. Guests at this stylish restaurant and catering company experience a total immersion of the senses, enveloped in the comfort of the décor, sounds and smells emanating from the kitchen, creative plating and mouth-watering flavours. Showcasing the best seasonal, local ingredients, expect to sample entrées like char-grilled kangaroo fillet and emu kofta, celeriac mash and blueberry jus; before mains sure to entice such as pan-fried salmon fillet, char-grilled zucchini, asparagus, lemon salsa verde and finger lime aioli. Finish with a decadent dessert of quandong and rosella panna cotta, quandong compote and a dollop of cream.
Restaurant & Catering Association Member
The Old Salt Bush Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Eftpos
Seats: 40 Chef: Lee Cecchin
Opening Hours
Groups & Functions
We can cater for variety of events offsite and are adapt at catering from Film crew catering to private events ,weddings
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Buffets
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu
Beautiful food, great service thank you for a memorable evening.
Delicious contemporary cuisine & friendly service
Broken Hill has been quite the surprise to us. Amongst the friendliest people & a town with multiple dimensions of arts & tourism operating beside the mining industry. The Old Saltbush fits perfectly into this mix of old & new world changes in the silver city. The bush tomato roulade was rich but not overpowering. The Atlantic salmon on zucchini, broccoli & mash was perfectly prepared. The mixed grill bush plate with caramelised onion offered really good array of flavours. Throw in a well priced wine list & this was a terrific experience from Lee & her team. If in town make sure to book ahead!
Great Food and atmosphere