Best Known For
Mongolian Lamb I Braised King prawns & mango I Honey Chicken
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80 Chef: Kevin Tong
Opening Hours
Mon Closed
Tue 5:00 PM - 8:30 PM
Wed 5:00 PM - 8:30 PM
Thu 5:00 PM - 8:30 PM
Fri 5:00 PM - 8:30 PM
Sat 5:00 PM - 8:30 PM
Sun 5:00 PM - 8:30 PM
