Best Known For
Chiang Mai Sausage - Traditional spicy Chiang Mai pork sausages with an abundance of Thai herbs and spices. Gang Hung Lay - chunky pork belly cooked in rich and distinctive traditional Thai yellow curry sauce accompanied with fresh ginger and pickled garlic and palm sugar (spicy).
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 55 Chef: Suvimon Exell
Opening Hours
Mon Closed
Tue 11:30 AM - 3:00 PM
Tue 5:00 PM - 8:30 PM
Wed 11:30 AM - 3:00 PM
Wed 5:00 PM - 8:30 PM
Thu 11:30 AM - 3:00 PM
Thu 5:00 PM - 8:30 PM
Fri 11:30 AM - 3:00 PM
Fri 5:00 PM - 8:30 PM
Sat 11:30 AM - 3:00 PM
Sat 5:00 PM - 8:30 PM
Sun 11:30 AM - 3:00 PM
Sun 5:00 PM - 8:30 PM
Lunch: Tue,Wed,Thu,Fri,Sat,Sun Dinner: Tue,Wed,Thu,Fri,Sat,Sun
