Best Known For
Gluten-free fish and chips.
Sustainable, fresh fish and gluten-free batter make Theo's Fish Bar on Upper Heidelburg Road a favourite catch with Ivanhoe locals and the wider community. Aqua blue walls adorned with fishing nets and wooden tables set with cheery gerberas, lure guests to linger over Australian seafood and a large salad bar, brimming with tasty temptations made fresh daily. This family-run business only uses gluten-free batter, meaning all who visit can enjoy hooking a plate of salt and pepper calamari, chips and housemade aioli. Grab a family pack of flake, potato cakes, dim sims and large chips to share, or chow down on a burger with the lot – housemade beef patty, egg, bacon, onion, cheese, lettuce, tomato and sauce; while those time poor can grab a takeaway pack of choice and mixed bean salad to go.
165 Upper Heidelburg Road, Ivanhoe 3079 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 20 Chef: Gail Gelaparis