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The Wild Flower Bar & Dining

Readers' Choice 2025 - Mediterranean

$$$$$
Opens at 5:00 PM
Mediterranean

107 The Scenic Road, Killcare NSW

4 Reviews

Best Known For

World-class hospitality with a strong focus on Mediterranean flavours, simplicity and sustainability. The dining experience is a celebration of their unique part of the world, featuring seafood from our local waterways in a lively, sophisticated dining space. The Salt Crust Fish

About The Wild Flower Bar & Dining

The Wild Flower Bar & Dining, located in the picturesque suburb of Killcare on the Central Coast of New South Wales, offers a dining experience like no other. This inviting eatery prides itself on world-class hospitality, showcasing Mediterranean flavours with an emphasis on simplicity and sustainability. Guests can indulge in their signature dish, the Salt Crust Fish, which reflects the essence of the local waterways. The vibrant and sophisticated setting enhances the culinary journey, making each meal a celebration of the region's unique offerings. With its commitment to fresh ingredients and an inviting atmosphere, The Wild Flower Bar & Dining stands apart, promising a memorable experience for all visitors.

Location & Map

107 The Scenic Road, Killcare 2257 NSW - See Map

Opening Hours

Mon  5:00 PM - 10:00 PM
Tue  5:00 PM - 10:00 PM
Wed  5:00 PM - 10:00 PM
Thu  5:00 PM - 10:00 PM
Fri  12:00 PM - 10:00 PM
Sat  12:00 PM - 10:00 PM
Sun  12:00 PM - 10:00 PM

Groups & Functions

  • Up to 250 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Conference
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Product Launch
  • Wedding
  • Banquets
  • Buffets
  • Canapes
  • Finger Food
  • Set Menu

Leave a Review

Member Reviews (4)

stephen33098

Fantastic service

beccy89

lukehammonds

Had the 6 course degustation. Fantastic food, great matching wines, great bar for after dinner cocktail. Only downside is that if your staying nearby and want to get a cab there and/or back you will wait a VERY long time as cabs are hard to come by and they don't like short fares

JessP

I experienced the new Friday wine lunch at Bells where you are served a tasting plate for both your entree and main along with matching wines to taste, whites with entree and reds with main. I thoroughly enjoyed everything on my plate, not to mention the beautiful wines, everything was cooked to perfection and absolutely delicious. This really was such an enjoyable lunch and I can't wait to go back. If your looking for a unique place to dine on the Central Coast,along with great food, I highly recommend Bells.

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