The Strand Seafood Restaurant & Function Centre
Chef Hat Consideration List – VOTE
Best Known For
Seafood platter, lobster, prawns, crab, whiting, calamari, oysters, scallops, mussels, smoked salmon serves 2 people. Seared Atlantic salmon fillet, black olive tapande crust, with smoked ratouille and garlic foam.
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 75 Chef: Huy Nguyen
Opening Hours
Breakfast: Sat,Sun Lunch: 7 Days Dinner: 7 Days
Groups & Functions
Please contact function manager Nivis on 9397 7474
- Up to 140 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Banquets
- Buffets
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu
Beautiful views. Great food!