Best Known For
New Yorker Pizza: garlic confit, smoked salmon and black caviar, served with sauce tartar and a lemon wedge. Moussaka - layers of potato, eggplant, lamb mince, topped with a creamy Bechamel. Creme Brulee made with honey from our bees (instead of sugar), served with Chantilly cream. Rhubarb or Black Cherry sweet pizza, topped with custard and crumble, served with Chantilly cream.
Indulge in a lively Mediterranean feast with friends and family at The Stables Restaurant on Ellesmere Place in Malmsbury. An ideal spot to enjoy the little things in life, relax with a glass of vino and let Gina and Kooky take care of you with delicious meals creating taste sensations with every bite. Pizza lovers are in heaven with the aroma escaping from the wood-fired oven, as they pick up a slice of offerings such as pork and fennel sausage, tomato salsa, tasty cheese, Spanish onion and basil pesto; or Greek lamb with confit garlic, kalamata olives, goats’ feta and tazatziki. For an adventurous main, delve into rabbit stifado – heavenly spiced with caramelised onions; or twirl your fork around fettuccine marinara with barramundi, calamari, mussels, pippies, shrimp and prawns.
15 Ellesmere Place, Malmsbury 3446 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 90 Chef: Gina Goldsmith & Kosta Koukakis
Speak with Gina and Kosta and together we'll work on making your special occasion exactly the success you'd like it to be.
- Up to 100 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Finger Food
- Set Menu