The River Deck

Best Known For

Slow-cooked beef cheek, pecorino mashed potato, caramelised shallots, sour cream and chive crispy potato skins.

Nestled in one of Albury’s most idyllic and picturesque locations, indulge your culinary senses at The River Deck on Noreuil Parade. This award-winning restaurant on the banks of the iconic Murray River serves up Modern Australian cuisine from menus driven by the natural, native and local ingredients sourced from the region. From breaky to sundown, there is something to tempt all tastes proving that the best dining experiences happen when you leave the city behind; start your day with slow-cooked beef Benny on a crispy potato rosti with eggs, sticky coffee BBQ sauce and Hollandaise. Join the lively later crowd for pan-fried scallops, sweetcorn purée, corn and jalapeño salsa, then delve into Korean fried chicken, sesame and spring onion waffle, pickled ginger, edamame slaw and sticky sauce.

  Restaurant & Catering Association Member