The Rice Den
About The Rice Den
For steaming dumplings, dim sums and an array of other Chinese delights, take to stylish eatery, The Rice Den on Chandos Street in Sydney’s Northern Shores. Whether for a quick business lunch, an intimate dinner occasion or a gathering of friends for a long-awaited catch-up, The Rice Den offers a contemporary, yet inviting space for dining, surrounded by rustic timbers, blue and white porcelain teacups and lucky bamboo. Re-creating favourite Chinese dishes to match The Rice Den’s very own brewed lager and creative, Canton-inspired cocktails; a kitchen of fresh ingredients ensures a menu tantalising options. For entrees, perhaps enjoy small bites like stir fry roast duck sang choi bao before larger plates such as slow braised Chu Hou beef cheek with kohlrabi, baby carrots and corn.
The Rice Den Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 80 Chef: Roy Chan Sommelier: Pak Chan
Top notch modern cantonese restaurant in Sydney. Thank you The Rice Den for a fantastic experience.
Such a nice find in the North Shore! Recently moved to the area and have heard good things about The Rice Den. Had no reservation but was seated promptly. Very attentive service and a great modern take on Cantonese food in homely atmosphere. I will definitely be back with other friends and family!