The Red Claw

In the vibrant suburb of Southport on the Gold Coast, The Red Claw stands out as a haven for lovers of Chinese cuisine. This welcoming restaurant boasts a warm and inviting atmosphere, enhanced by contemporary decor and friendly staff ready to make every dining experience special. Signature dishes, expertly crafted with fresh, local ingredients, showcase the rich flavours of Chinese culinary traditions, setting them apart from other eateries. The spacious setting, ideal for both casual meals and celebratory gatherings, allows guests to unwind while savouring delectable dishes. With a commitment to quality and an inviting environment, The Red Claw beckons food enthusiasts seeking a unique and satisfying dining adventure.