Perricoota Station
Lot 32 Perricoota State Forest Road, Echuca-Moama VIC
Best Known For
with a weekly menu speciallising local produce and home grown beef.
About Perricoota Station
Perricoota Station, located in the charming Echuca-Moama region, is a modern Australian restaurant that offers a unique dining experience. Set against the backdrop of the picturesque Murray River, the establishment showcases seasonal local produce and home-grown beef, with a weekly menu that keeps the offerings fresh and exciting. Guests are welcomed into a warm and inviting atmosphere, complete with rustic charm that highlights its rural roots. What sets Perricoota Station apart is its commitment to sustainability and supporting local farmers, making each meal not just a feast for the palate but also a celebration of the region's rich culinary heritage. Visitors will find both comfort and creativity in every dish.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 100 Chef: Trevor Butterworth
Groups & Functions
- Up to 500 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu
