The Moody Chef
1/30 Atchison Street, St Leonards NSW
Best Known For
COFFEE PORK BELLY & POACHED EGGS Coffee Spiced Slow Roasted Pork Belly, Smashed Pinkeye Potatoes, Baby Spinach and Sherry Vinaigrette
About The Moody Chef
The Moody Chef, located in the charming suburb of St Leonards, offers a delightful escape for food lovers in Sydney. This modern Australian restaurant invites guests to savour a vibrant atmosphere characterised by its contemporary decor and welcoming ambience. The star of the menu is the signature Coffee Pork Belly with Poached Eggs, featuring perfectly slow-roasted pork, smooth pinkeye potatoes, and a touch of sherry vinaigrette. With a focus on locally sourced ingredients, The Moody Chef sets itself apart by crafting dishes that combine innovation with comfort, making it an ideal spot for both casual diners and gourmet enthusiasts seeking a memorable culinary experience.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Geoff Moody
