AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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12 Chef Hat Award

Best Known For

To start; Cauliflower & cheese croquettes, romesco sauce, Larger Plates; Barramundi, herb crushed potatoes, green beans, confit fennel & sauce vierge

About The Montague Hotel

At The Montague Hotel in South Melbourne, diners are treated to a delightful experience that blends modern Australian cuisine with a relaxed atmosphere. This charming restaurant is conveniently located, making it a perfect stop for both locals and visitors. The inviting setting features rustic decor and spacious dining areas that encourage leisurely meals. Guests can indulge in signature dishes like the crispy cauliflower and cheese croquettes served with a tangy romesco sauce, or savour the succulent barramundi accompanied by herb-crushed potatoes and vibrant greens. What sets The Montague apart is its dedication to quality ingredients and a warm, welcoming ambiance, promising a memorable dining experience.

Location & Map

355 Park Street, South Melbourne 3205 VIC - See Map

Opening Hours

Mon  Closed
Tue  Closed
Wed  5:30 PM - 7:30 PM
Thu  5:30 PM - 7:30 PM
Fri  5:30 PM - 7:30 PM
Sat  5:30 PM - 7:30 PM
Sun  Closed

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