Ricardo's Trattoria

Best Known For

Linguine with King prawns, tomato, garlic and extra virgin olive oil.

Nestled along leafy Dundas Place in Albert Park, Ricardo’s Trattoria is a warm invitation to experience the timeless charm of Italian dining. The trattoria glows with rustic character, where soft lighting, polished wood and the gentle hum of conversation create an atmosphere of comfort and familiarity. Aromas of garlic, herbs and simmering sauces drift through the space, evoking the feel of a traditional Italian home, while family recipes inspire the menu, offering generous portions of handmade pasta plates and classic accompaniments. Think fried calamari rings to start, tossed in garlic oil and served with lemon, before pasta plates of spaghetti marinara with fresh seafood, garlic, parsley and extra virgin olive oil.