AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Chef Hat Award Winner

The Gantry Restaurant

$$$$$
Open Now
Modern Australian

Pier One Sydney Harbour, 11 Hickson Road, Sydney CBD NSW

Best Known For

2GR 9+ wagyu rostbiff with mash, king brown and warrigal greens and to finish Chocolate, dulce de leche, buckwheat and cocoa nibs

Location & Map

Pier One Sydney Harbour, 11 Hickson Road, Sydney CBD 2000 NSW - See Map

Opening Hours

Mon  12:00:PM - 2:30:PM
Mon  6:00:PM - 10:00:PM
Tue  12:00:PM - 2:30:PM
Tue  6:00:PM - 10:00:PM
Wed  12:00:PM - 2:30:PM
Wed  6:00:PM - 10:00:PM
Thu  12:00:PM - 2:30:PM
Thu  6:00:PM - 10:00:PM
Fri  12:00:PM - 2:30:PM
Fri  6:00:PM - 10:00:PM
Sat  12:00:PM - 2:30:PM
Sat  6:00:PM - 10:00:PM
Sun  12:00:PM - 2:30:PM
Sun  6:00:PM - 10:00:PM

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