The Flynn
About The Flynn
In the heart of Sydney CBD, The Flynn stands out with its vibrant atmosphere and a focus on modern Australian cuisine. Diners are welcomed into a stylish yet relaxed setting, characterised by contemporary decor and warm lighting, perfect for both casual meals and special occasions. The menu showcases an array of dishes that celebrate local produce, with innovative twists on traditional flavours. What sets The Flynn apart is its commitment to sustainability, sourcing ingredients from local farmers and suppliers. Whether enjoying a leisurely lunch or an evening gathering with friends, guests are sure to be captivated by the culinary artistry and inviting ambience that this notable establishment offers.
The Flynn Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Thuong Dang
Opening Hours
Amid the overpriced stuffed-shirt eateries of the posh end of town, you will find this jewel of a restaurant! We sat in the quiet back tables away from the well-packed bar area and enjoyed the most surprisingly delicious and reasonably priced meal we have found in Sydney! The pork cutlet was an outstanding star of the menu with a party in every mouthful, the sweet potato chips spiced and moorish and the parmigiana (according to one's aficionado husband) was the best he'd ever eaten! (a wide field!) - with moist, tender meat with a scrumptious and flavorful crumb. A stunner of a venue and a gifted chef! Three Noms out of Om nom nom nom!