The Flying Duck Hotel

Best Known For

Confit duck leg, fregola, tomato sugo, artichoke crisp and green olives.

Global cuisine in a family-friendly setting with an enclosed glass dining area and leafy beer garden is what you’ll find at The Flying Duck Hotel on Bendigo Street in Prahran. Step into a dining room with deep timber accents, neutral tones and exposed red brick, ideal for lingering over a romantic meal, or celebrating with family and friends; while the iconic beer garden features a greenery-surrounded glasshouse for enjoying a cold wine on a balmy day. Start with wood-grilled scallops with garlic and herb butter, or a soft-shell crab slider with sesame aioli and slaw; before slow-cooked whole lamb shoulder to share with flatbread, chimichurri, spiced yoghurt and sides of fries, roasted pumpkin and grilled broccolini. Finish decadently with a dessert of chocolate fondant tart and ice cream.