Best Known For
Pork Belly Benedict, brioche, bernaise, poached egg and herb salad. Chilli fried eggs, pork quesadilla, corn salsa and coriander. Pulled pork and coconut rice, choy sum, kimchi, bean shoots, coriander, chilli and green pepper.
Features & Facilities
Seats: 55 Chef: Mathew Murphy
Opening Hours
Daily 8am to 3pm.
