Downs Club
Best Known For
Seafood Normandy
About Downs Club
In the heart of Toowoomba, the Downs Club stands out as a premier dining destination, offering a unique blend of modern Australian cuisine in a warm and inviting atmosphere. Guests are welcomed into a stylishly designed setting, where contemporary decor meets a relaxed vibe, perfect for both intimate dinners and vibrant gatherings. The menu showcases seasonal produce, with the Seafood Normandy as a signature dish, expertly prepared to highlight the fresh, local flavours of the region. What sets the Downs Club apart is its commitment to community, serving as a hub for locals to connect while enjoying exceptional food crafted with care and passion, making it a must-visit spot in South East Queensland.
Downs Club Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 150 Chef: Marc Kennedy, Craig Buller Sommelier: Paul Lochel
Opening Hours
Open 7 days for large group bookings
Groups & Functions
- Up to 200 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Banquets
- Buffets
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu
I love this place. The food is always very good, service impeccable,
Awesome food and top class service. A must visit for anyone looking at a wedding or function.