The Bean Thief
Best Known For
The Thief's eggs - scrambled eggs with tomato, feta, oregano and onion, served on Noisette sourdough. Lamb Kofta - Moroccan spiced lamb skewers, home made tzatziki, Greek salad and Turkish croutons.
About The Bean Thief
Located in the charming suburb of Kew East, The Bean Thief stands out as a delightful café restaurant known for its warm, inviting atmosphere. With a focus on fresh, local ingredients, the menu boasts enticing dishes such as the signature Thief's eggs—creamy scrambled eggs with tomato, feta, oregano, and onion served atop Noisette sourdough. For a taste of the Mediterranean, patrons can indulge in the Moroccan spiced lamb kofta, accompanied by homemade tzatziki and a vibrant Greek salad. The café's relaxed ambience, complemented by friendly service and artistic decor, creates a perfect setting for enjoying a leisurely meal or catching up with friends. It's a hidden gem that promises a unique dining experience in Melbourne.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 60 Chef: Max Cambell
Opening Hours
Breakfast: 7 Days Lunch: 7 Days









Excellent food and coffee. Really nice staff and great service